Kheer Pudding
Kheer Pudding

Hello, I’m Jane. Today, I will show you a way to prepare kheer pudding recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kheer Pudding Recipe

Kheer Pudding is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Kheer Pudding is something that I’ve loved my whole life. They’re nice and they look wonderful.

To bewith this particular recipe, we must first prepare a few ingredients. You can have kheer pudding using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kheer Pudding:

  1. Make ready 1 cup Boiled rice
  2. Get 2 cups Milk
  3. Take 1/2 cup Sugar
  4. Get 2 tbsp Melted Butter
  5. Make ready 1/4 cup chopped dry fruits of your choice
  6. Make ready 12-15 choco chip biscuits
  7. Take 2 drops yellow colour
  8. Get as required Melted dark chocolate for decoration

Steps to make Kheer Pudding:

  1. Crush choco chips biscuits add melted butter.
  2. Take a heavy bottom pan add milk. Boli it. Now add cooked rice sugar and cooked it for 10 to 12 minutes, now add sugar chopped dry fruits and mix it well.
  3. Remove from heat and cool it completely.
  4. Take 2 tablespoons of add 3 drops of yellow colour and mix it well for yellow part decoration on Cookpad logo glass.
  5. Take dessert glass. First layer spread the biscuits layer by spoon.
  6. Now pour kheer into the glass over the biscuit layer and press slightly. Repeat this procedure. Decorate with melted chocolate.
  7. Refrigerate it for 30 minutes and serve it.

So that’s going to wrap this up for this special dish kheer pudding recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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