Hi, I am Joana. Today, I will show you a way to make italian sausage lentil soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Italian Sausage lentil soup Recipe
Italian Sausage lentil soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Italian Sausage lentil soup is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have italian sausage lentil soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Italian Sausage lentil soup:
- Make ready 6 cup water
- Get 1 lb Italian Sausage
- Prepare 2 cup green lentil
- Make ready 3 cup carrots, chopped
- Get 3 stalk celery, chopped
- Get 1/2 medium onion, chopped
- Get 3/4 cup green peas
- Take 1 can tomato sauce
- Prepare 1 can tomatos, diced
- Make ready 2 tbsp beef boulion
- Make ready 1 tbsp basil
- Get 1 tsp sage
- Make ready chopped parsley
- Get 2 pinches thyme
Steps to make Italian Sausage lentil soup:
- Sort and rinse lentils, then add them to the 6 cups water. Bring to boil.
- Brown sausage over medium heat. Add drained meat to the lentils.
- Add chopped veggies to soup.
- Add seasonings and beef boulion.
- Simmer soup for 1 - 2 hours over med/low heat; until veggies are tender.
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