Hi, I’m Kate. Today, we’re going to make elisa’s pepperoni ham cheeseburger recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Elisa’s Pepperoni Ham Cheeseburger Recipe
Elisa’s Pepperoni Ham Cheeseburger is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Elisa’s Pepperoni Ham Cheeseburger is something that I have loved my entire life.
To bewith this recipe, we have to first prepare a few components. You can have elisa’s pepperoni ham cheeseburger using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Elisa’s Pepperoni Ham Cheeseburger:
- Make ready 1/2 lb Ground Meat, seasoned
- Prepare 2 cheese (any cheese you like)
- Take 2 burger buns
- Take 2 pepperoni slices
- Take 2 cooked ham slices
- Make ready 1 mayonnaise, to taste
- Take 1 ketchup, to taste
- Prepare 2 tsp butter
- Get 1 bunch any vegetable you like in your burger
Instructions to make Elisa’s Pepperoni Ham Cheeseburger:
- Divide the meat in half and form 2 burger patties
- Cook your patties in a pan.
- While the patties cook, put the butter in a pan and melt it. Then add the buns and toast them.
- Remove the buns from the pan and put them in a plate, add the ketchup, mayo and cheese.
- In the same pan where you toasted the buns, heat the pepperoni and Ham.
- Put the meat in the bun and top with pepperoni, ham and the vegetables.
- Serve and enjoy!
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