Hi, I am Marie. Today, we’re going to prepare homemade regular yogurt recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade Regular yogurt Recipe
Homemade Regular yogurt is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Homemade Regular yogurt is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have homemade regular yogurt using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Homemade Regular yogurt:
- Make ready 8500 g powdered milk
- Make ready 1 and half cup of corn starch
- Prepare 1 cup sugar
- Make ready 4.7 cups cold water
- Get 5.5 cups hot water
- Make ready Culture (1 tablespoon of kindirmo or 10 to 12 tablespoon of commercial yogurt
- Make ready Vanilla flavor
Steps to make Homemade Regular yogurt:
- Pour the powdered milk in a container, add cornstarch and sugar. Then stir the mixture. Add the cold water, whisk the mixture until is almost free from lumps.
- Boil the 5 cups of water and add to the mixture
- Allow the mixture to cool on its own until lukewarm
- Once you get the right temperature, add your culture to the mixture and stir.
- Cover it very tight. Allow it to stay for at least 8 to 12 hours over night. This is the period fermentation takes place.
- In the morning when you open it you will have a custard-like texture with a cheesy odor and possibly some liquid on top. This is exactly what you want. Then whisk your mixture together into creamy yogurt.
- Add the flavor and some sugar(option). Served as desired.
So that is going to wrap it up for this special dish homemade regular yogurt recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
