Hello, I’m Clara. Today, I will show you a way to prepare hasselback chicken breast recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hasselback chicken breast Recipe
Hasselback chicken breast is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Hasselback chicken breast is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook hasselback chicken breast using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hasselback chicken breast:
- Get 3 chicken breasts
- Get 2 cups big bok choy leaves
- Get 1 red pepper
- Prepare 1 cup cream cheese
- Prepare Shredded mozzarella cheese
- Take Paprika
- Prepare 1 onion
Steps to make Hasselback chicken breast:
- Slice onion, red pepper and big bok choy leaves into small pieces. Saute them until veggies are soft, and season with salt and pepper. Turn off stove and using the remaining heat, mix in cream cheese.
- Cut slits into the chicken breast, don’t cut all the way through, but try to cut deep as possible. Fill the slits with the veggies cream cheese mix prepared earlier.
- Sprinkle mozzarella cheese and paprika on top. Bake in preheated oven for 30 min at 400 F.
So that’s going to wrap this up for this distinctive dish hasselback chicken breast recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
