Chicken Piccata
Chicken Piccata

Hi, I am Joana. Today, I’m gonna show you how to make chicken piccata recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Piccata Recipe

Chicken Piccata is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken Piccata is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook chicken piccata using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Piccata:

  1. Get 3 Chicken Breast(Skinless)
  2. Take 4 tbsp Unsalted Butter
  3. Take 2 tbsp Parmesan Cheese
  4. Prepare 1 tsp Salt
  5. Get 4 Garlic Cloves
  6. Get 1 bowl Chicken Stock
  7. Make ready 1 lemon
  8. Take 2 tbsp All Purpose Flour
  9. Prepare 1/4 tsp Cracked Black Pepper
  10. Take 2 tbsp Cooking Oil
  11. Make ready 1 tbsp Chinese Celery

Instructions to make Chicken Piccata:

  1. Make sure the chicken breast is dry before dredge it with Parmesan Cheese and All Purpose Flour.
  2. Fry the chicken in a butter and oil mixture. Fry until the chicken turn into golden soft crust. Put it on the plate.
  3. Now, about the sauce. Heat up the Butter mix with Oil. Throw the garlic inside and wait until it smell nice. Be careful with the fire.
  4. Once the garlic turn a little bit brown throw the lemon juice, chicken stock, cracked Black pepper and Chinese celery into the pan. Wait until the sauce reduce down and thicken. Sprinkle some salt.
  5. Throw the Fried chicken into the pan wait for 5 minutes then its ready!

So that’s going to wrap this up with this special dish chicken piccata recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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