Plantain/egg frittata
Plantain/egg frittata

Hello, I am Jane. Today, I’m gonna show you how to prepare plantain/egg frittata recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Plantain/egg frittata Recipe

Plantain/egg frittata is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Plantain/egg frittata is something that I’ve loved my entire life.

To bewith this particular recipe, we must prepare a few components. You can cook plantain/egg frittata using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Plantain/egg frittata:

  1. Take Plantain
  2. Take Eggs
  3. Get Green pepper
  4. Prepare Red bell pepper
  5. Prepare Onion
  6. Prepare Seasoning
  7. Take Oil
  8. Prepare Salt

Instructions to make Plantain/egg frittata:

  1. Peel and slice your plantain into your desired shape,fry and keep aside.Break the eggs,cut your Onion,red pepper and green pepper and add your seasoning.Place your pan on the stove,add alittle oil to it,add your eggs mixture,place the fried plantain on the egg and fry on low or medium heat,fry for 2-5mins and flip to the other side and fry.

So that’s going to wrap this up for this exceptional dish plantain/egg frittata recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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