Hi, I am Joana. Today, we’re going to prepare italian frittata recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Italian Frittata Recipe
Italian Frittata is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Italian Frittata is something which I have loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we have to first prepare a few ingredients. You can cook italian frittata using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Italian Frittata:
- Prepare 50 g cbled italian sausage
- Take 1 Roasted red peppers
- Get 1/2 Onion
- Get 1 clove Garlic
- Take Handful Basil
- Take Shake of pecorino cheese
- Get 8 eggs
Instructions to make Italian Frittata:
- Turn the grill on high.
- Heat a dash of olive oil up on the stove in a thick 20cm or so pan. Add the onions and garlic, sauté until soft. Add in the italian sausage. Once browned, add in the chopped roasted red peppers and minced basil. Shake the pan so the ingredients are evenly spread. Take off of the heat.
- Crack 8 eggs into a bowl. Whisk them together lightly. Add in a bit of pecorino for some nice taste. Pour them over the sausage and vegetables. Pop the pan into the oven and cook until golden brown.
So that’s going to wrap it up with this exceptional dish italian frittata recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
