Hello, I’m Clara. Today, we’re going to prepare crock-pot split pea soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crock-Pot Split Pea Soup Recipe
Crock-Pot Split Pea Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Crock-Pot Split Pea Soup is something which I’ve loved my entire life.
To be with this recipe, we have to first prepare a few ingredients. You can cook crock-pot split pea soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crock-Pot Split Pea Soup:
- Prepare split peas
- Get med. onion (diced)
- Take carrots (diced)
- Make ready celery (chopped)
- Get potatoes (diced)
- Get garlic (finely chopped)
- Prepare chicken stock
- Take water
- Take salt&pepper
Instructions to make Crock-Pot Split Pea Soup:
- Throw everything in to the Crock-Pot. (Ran out of onion, used 3-4 tbs onion powder instead)
- Tips: *For vegan, substitute chicken broth with all water *For more chicken flavor omit water for all broth *Add cooked cubed ham or cooked chopped for more meatiness
- High 4-5 hours. Low: 6-8. Depending on Crock-Pot.
- Ready when soup is creamy.
So that’s going to wrap it up for this special dish crock-pot split pea soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
