Hi, I’m Jane. Today, we’re going to prepare of cabbage sodhi and fried fish recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Of Cabbage Sodhi and Fried Fish Recipe
Of Cabbage Sodhi and Fried Fish is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Of Cabbage Sodhi and Fried Fish is something that I have loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can cook of cabbage sodhi and fried fish using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Of Cabbage Sodhi and Fried Fish:
- Prepare A. Main
- Take 3-4 C chopped cabbage (small squares)
- Get B. Sauté
- Prepare 2 sprigs curry leaves
- Get 1 big red chilli - thinly sliced
- Take (Or use 4 bird eye chillies - crushed)
- Make ready 1/2 brown onion - thinly sliced
- Prepare 1 tsp finely minced garlic
- Take 1 tsp mustard seed (or use #panchphoran)
- Make ready 1-2 tsp turmeric powder
- Make ready C. Seasoning
- Take To Taste -chicken seasoning powder
- Get (Chicken bullion)
- Prepare 1/2 C - 1 C water
- Take 1 tamarind peel
- Make ready d
- Take 1 Can coconut cream
- Get E. To Pair with Cabbage Sodhi
- Prepare 5-10 (or more) Fish slices
- Make ready 2 tsp turmeric powder
- Prepare 2 tsp chilli powder(optional)
- Prepare To taste - Salt or chicken seasoning powder/bullion
Instructions to make Of Cabbage Sodhi and Fried Fish:
- Prepare all ingredients. Sauté B until aromatic. Stir in chopped cabbage. Add C. Stir and leave to boil until cabbage turns soft.
- Add coconut cream. Stir well to mix. Adjust seasoning accordingly only after adding coconut cream. Cook until near boiling point. Turn off the heat. Dish up.
- E. Fried Fish - Rub fish slices with everything in E and deep fry until both sides are lightly browned. Dish up…
- …with love.
So that is going to wrap this up with this distinctive dish of cabbage sodhi and fried fish recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
