Hello, I am Jane. Today, I’m gonna show you how to prepare indian style egg frittata recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Indian style egg frittata Recipe
Indian style egg frittata is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Indian style egg frittata is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook indian style egg frittata using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Indian style egg frittata:
- Prepare 5 Eggs
- Prepare 1 bundle Spinach
- Take 4 tablespoons Carrot- beans
- Take 1 tbsp Butter
- Get 1 tbsp Olive oil
- Get To taste Salt
- Make ready As required Cheese
- Take 1 Onion
- Take 1 Capsicum
- Make ready 2 tomatoes
- Get 2 tablespoons Coriander leaves
- Get 1 tsp Red chilli powder
- Make ready 1 tea spoon Hing
- Make ready 1 tsp Black pepper
Instructions to make Indian style egg frittata:
- First cut all vegetables
- Take a bowl add egg,add black pepper,add red chilli powder
- Now add oil and extra virolive oil in the egg batter
- Add onion slices,add all vegetables
- Add hing,add black pepper,add red chilli powder
- Add keep stirring
- Now add butter in the egg bowl
- Add all masalas and stir.
- Next add the batter to a microwave save plate and let it cook at 230 degree Celsius for 20 mins in convection mode.Add cheese when done
- Delicious Indian Frittata is ready
So that is going to wrap it up for this special dish indian style egg frittata recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
