Pumpkin Jelly Rolls
Pumpkin Jelly Rolls

Hi, I am Marie. Today, we’re going to make pumpkin jelly rolls recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pumpkin Jelly Rolls Recipe

Pumpkin Jelly Rolls is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Pumpkin Jelly Rolls is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin jelly rolls using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Jelly Rolls:

  1. Prepare Cake
  2. Get all-purpose flour
  3. Prepare baking powder
  4. Take baking soda
  5. Prepare ground cinnamon
  6. Prepare ground cloves
  7. Make ready salt
  8. Make ready eggs
  9. Get granulated sugar
  10. Get pumpkin
  11. Make ready chopped walnuts
  12. Make ready Filling
  13. Prepare cream cheese, softened
  14. Prepare powdered sugar
  15. Get butter, softened
  16. Get vanilla extract
  17. Take powdered sugar for sprinkling

Steps to make Pumpkin Jelly Rolls:

  1. Preheat oven to 375°F. Grease 15x10 in jelly roll pan. Line with parchment paper. Grease and flour paper. Sprinkle thin kitchen towel with powdered sugar.
  2. Combine flour, baking powder, baking soda, cinnamon, cloves and salt in small bowl. Beat eggs and granulated sugar in large mixing bowl. Beat in pumpkin, stir in flour mixture. Spread evenly in prepared pan. Sprinkle with nuts.
  3. Bake for 13-15 minutes or until top of cake springs back when touched. Immediately turn onto prepared cloth andd peel off paper. Roll up cake and towel together and set aside until completely cooled.
  4. For Filling: beat cream cheese, powdered sugar, butter, vanilla extract in small mixing bowl.
  5. Carefully unroll cake and spread cream cheese mixture over cake. Re-roll cake and wrap in plastic and chill at least one hour. Sprinkle with powdered sugar and cut into 1 inch slices.

So that is going to wrap it up for this exceptional dish pumpkin jelly rolls recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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