Hi, I’m Jane. Today, I’m gonna show you how to prepare potato pie, with pancetta chanterelle mushrooms asparagus recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Potato pie, with pancetta chanterelle mushrooms asparagus Recipe
Potato pie, with pancetta chanterelle mushrooms asparagus is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Potato pie, with pancetta chanterelle mushrooms asparagus is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have potato pie, with pancetta chanterelle mushrooms asparagus using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato pie, with pancetta chanterelle mushrooms asparagus:
- Get 4 large potatoes, mashed and cooled
- Get 200 g chanterelle mushrooms
- Get Good amount of Parmesan
- Prepare 1 egg
- Make ready Bit of butter
- Get Sprinkle of breadcbs
- Prepare Asparagus tips
- Make ready Olive oil
- Take to taste Salt and pepper
Instructions to make Potato pie, with pancetta chanterelle mushrooms asparagus:
- Wash mushrooms well. Chop. Fry together with pancetta for 5-6 minutes. Add to cooled mash
- Add salt, pepper and Parmesan. Mix well. Then add egg and mix well again. Grease an oven proof baking tray with butter, sprinkle with breadcbs all over
- Add mixture to tray, top with more breadcbs and little knobs of butter. Bake at 180 for 35-40 minutes. Meanwhile, wash and dry asparagus. Drizzle with olive oil, sprinkle with salt and pepper and roast for last 15 mins together with the pie 😀
So that is going to wrap it up for this special dish potato pie, with pancetta chanterelle mushrooms asparagus recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
