Hi, I am Kate. Today, I’m gonna show you how to make fried rice + yakisoba noodles = fried noodlerice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Rice + Yakisoba Noodles = Fried NoodleRice Recipe
Fried Rice + Yakisoba Noodles = Fried NoodleRice is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Fried Rice + Yakisoba Noodles = Fried NoodleRice is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have fried rice + yakisoba noodles = fried noodlerice using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice + Yakisoba Noodles = Fried NoodleRice:
- Make ready 200 grams Thinly sliced belly
- Get 1/4 Cabbage
- Take 2 servings Yakisoba noodles
- Prepare 700 grams Plain cooked rice
- Get 2 tbsp Vegetable oil
- Take 1 Salt and pepper
- Get 1 tbsp Dashi stock granules (I used Hondashi brand)
- Get 50 ml Hot water
- Take 1 tbsp Bonito flakes
- Make ready 2 tbsp Japanese Worcestershire sauce
- Get 5 tbsp Tonkatsu sauce
- Take 1 Aonori (optional)
- Get 1 Ichimi spice (optional)
Instructions to make Fried Rice + Yakisoba Noodles = Fried NoodleRice:
- Roughly chop the into 2 cm slices.
- Thinly slice the cabbage.
- Roughly chop the yakisoba noodles into 2 cm pieces.
- Put 1 tablespoon oil in a frying pan, then stir-fry the belly.
- Once the belly is browned, add the cabbage, season with salt and pepper, then continue to stir-fry.
- Remove the and cabbage from the frying pan, then add 1 tablespoon oil. Add the rice and yakisoba noodles with the dashi dissolved in hot water, then stir-fry.
- Once the rice and yakisoba noodles become cooked, return the and the cabbage to the pan, add the bonito flakes and thoroughly stir-fry.
- Add the Japanese Worcestershire sauce, briefly stir-fry, add the tonkatsu sauce, evenly mix, then serve. Top with aonori and ichimi spice to taste.
So that’s going to wrap this up for this special dish fried rice + yakisoba noodles = fried noodlerice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
