Hi, I’m Kate. Today, I’m gonna show you how to make my sausage in onion gravy with creamy mashed potato peas. 😘 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Sausage in Onion Gravy with Creamy Mashed Potato Peas. 😘 Recipe
My Sausage in Onion Gravy with Creamy Mashed Potato Peas. 😘 is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. My Sausage in Onion Gravy with Creamy Mashed Potato Peas. 😘 is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook my sausage in onion gravy with creamy mashed potato peas. 😘 using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My Sausage in Onion Gravy with Creamy Mashed Potato Peas. 😘:
- Prepare Sausages browned by grilling or frying
- Take Beef stock cubes
- Get +1/2 Pint Boiling Water
- Make ready black cracked pepper
- Make ready Rainbow Pepper
- Prepare medium onion sliced
- Get Worcestershire sauce
- Make ready cornflour
- Get Potatoes for mash
- Take Peas
Steps to make My Sausage in Onion Gravy with Creamy Mashed Potato Peas. 😘:
- Brown the sausages. Then fry the onions for one minute add the onions and browned sausages to an oven dish or casserole dish.
- Add the beef stock cubes and 1 veg stock cube to the 1+1/2 pints Boiling water. Then add to an oven dish and put in a preheated oven 180°C for 30 minutes.
- After the 45 minutes give it a stir and add more cornflour to a little drop of cold water and mix in the cornflour with the sausage gravy to a thickness you like.add the woresester sauce too then return to the oven for 30 minutes.
- Lower the heat to 160°C. The gravy will be lovely and thick. You can add another tsp of cornflour at the end if you like it really thick, like i have. Meanwhile make your mashed potatoes to go with the sausage. Serve Hot.
- When the sausage has finished cooking add the sausage to the plate strain the onions then keep some gravy back to pour over the mashed potato.
- When you put the sausage and onion back in the oven to finish. Peel potatoes and boil to make mashed potato to go with the sausage and onion gravy. Also peas.
- Serve Hot with mash and peas.
So that is going to wrap it up for this exceptional dish my sausage in onion gravy with creamy mashed potato peas. 😘 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
