Banana Muffins With Cb Topping
Banana Muffins With Cb Topping

Hi, I’m Jane. Today, I’m gonna show you how to prepare banana muffins with cb topping recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Banana Muffins With Cb Topping Recipe

Banana Muffins With Cb Topping is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Banana Muffins With Cb Topping is something which I’ve loved my entire life. They are fine and they look fantastic.

To bewith this particular recipe, we must first prepare a few ingredients. You can cook banana muffins with cb topping using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Banana Muffins With Cb Topping:

  1. Take Muffins
  2. Make ready 1 cup All Purpose Flour
  3. Make ready 1/2 cup White Sugar
  4. Prepare 1/2 tsp Baking Powder
  5. Make ready 1/2 tsp Baking Soda
  6. Make ready 1/2 tsp Salt
  7. Take 4 tbsp Butter
  8. Make ready 3 small - Medium Very Ripe Bananas
  9. Take 1 large Egg
  10. Take 1 1/2 tbsp Milk
  11. Get 1 tsp Vanilla Extract
  12. Make ready Stuessel Topping
  13. Make ready 1/3 cup Brown Sugar
  14. Prepare 1/4 cup All Purpose Flour
  15. Make ready 1 1/2 tbsp Butter

Instructions to make Banana Muffins With Cb Topping:

  1. Pre-heat oven to 350°F. Add paper muffin liners to cupcake pans to equal 12 muffins.
  2. Mix together topping ingredients in a small bowl until cbly. Set aside.
  3. For the muffins - combine flour, sugar, baking powder, baking soda salt in a small bowl.
  4. In a medium size bowl melt butter in microwave.
  5. Add bananas to melted butter and mash with a fork until no big chunks are left.
  6. Add egg, milk vanilla to banana mixture and stir together until well combined.
  7. Add flour mixture to banana mixture. Mix until just combined. Over mixing will cause muffins to be ‘tough’ or ‘rubbery’ in texture.
  8. Fill paper-lined muffin tins with about a tablespoon or so of batter. Sprinkle about a teaspoon of topping over batter. Divide the rest of batter between all the muffin tins. Divide topping mixture over all the muffins.
  9. Bake muffins for 23 - 25 minutes, until lightly browned. Using a fork, gently remove muffins to cool on wire rack…or enjoy while piping hot!

So that’s going to wrap this up with this distinctive dish banana muffins with cb topping recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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