Hi, I am Kate. Today, I’m gonna show you how to prepare chilaquiles de chorizo y huevo recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
chilaquiles de chorizo y huevo Recipe
chilaquiles de chorizo y huevo is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. chilaquiles de chorizo y huevo is something which I have loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can cook chilaquiles de chorizo y huevo using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make chilaquiles de chorizo y huevo:
- Get 5 corn tortillas
- Get 1/2 chorizo- i used la banderita chorizo fino
- Get 2 eggs
- Prepare 2 1/2 cup vegetable oil (whatever oil u perfer)
- Make ready 1/4 of half a onion
Steps to make chilaquiles de chorizo y huevo:
- in a medium pan and small pan add the oil and let it warm. in the small pan add onions.
- for the tortillas slice in eights n add to to the large pan once the oil is warm. let sit for 1 min then flip. it should be golden brown
- while the tortillas going in the small pan add chorizo an smash in to little pieces
- in a bowl add eggs and mix desired amount of salt to it
- once the tortillas are golden brown add chorizo mix well. then slowly add eggs.
- let eggs cook at the bottom then flip
So that’s going to wrap this up for this exceptional dish chilaquiles de chorizo y huevo recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
