Hi, I’m Kate. Today, we’re going to prepare stuffed eggplant recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Eggplant Recipe
Stuffed Eggplant is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Stuffed Eggplant is something which I’ve loved my entire life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can cook stuffed eggplant using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stuffed Eggplant:
- Get Groundvfish
- Prepare Ground
- Make ready White pepper
- Prepare Sesame oil
- Take Soy
- Take Garlic
- Take Shallot
- Take Flour
- Make ready egg
Instructions to make Stuffed Eggplant:
- In a deep bowl add and fish.Marinate with soy white pepper add egg abd flour.Mix until well combined
- Wash and slice eggplant.Rub with four and stuffed it with the mixture.
- Add oil in a pan and fry eggplant facing the down.Fry until brown then.Then lay flat in the wok and fry both sides.Add a little water and cover until it cook
So that is going to wrap this up with this special dish stuffed eggplant recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
