Hello, I am Elise. Today, I’m gonna show you how to make panini chicken sandwich recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Panini chicken sandwich Recipe
Panini chicken sandwich is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Panini chicken sandwich is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have panini chicken sandwich using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Panini chicken sandwich:
- Prepare Baguettes 🥖
- Get chicken breast/ meat
- Prepare Onions
- Get Chilly pepper
- Make ready Spices (oregano, parsley/ celery, black pepper,)
- Take Garlic and ger
- Take Green, yellow red pepper
- Prepare Mayonnaise and mustard
- Make ready Ketchup and salad cream
- Prepare Salt maggi
- Prepare Oil
Instructions to make Panini chicken sandwich:
- Shred the chicken into strips and marinate with the spices, garlic, ger, maggi and salt. Slice the peppers, onions keep aside. Mix the mayonnaise, salad cream, mustard and ketchup together in a separate bowl.
- Heat a pan/wok,put a little oil, then add in the marinated chicken and stir fry till it’s dry.
- Add in the sliced peppers, onions, little water and keep stirring, you can add in the spices, maggi, salt, curry and thyme as required, stir till it’s dry. Put it done from heat and let it cool.
- Spread the mayonnaise mixture on both sides of baguette bread, add the chicken and grill on a grill pan.
So that is going to wrap it up with this distinctive dish panini chicken sandwich recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
