Hello, I’m Laura. Today, I will show you a way to make melanzane panini aubere sandwiches recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Melanzane panini aubere sandwiches Recipe
Melanzane panini aubere sandwiches is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Melanzane panini aubere sandwiches is something which I’ve loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can cook melanzane panini aubere sandwiches using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Melanzane panini aubere sandwiches:
- Make ready 1 aubere, washed and sliced into 8
- Prepare Packet ham
- Take Cheese of your choice, I used provolone, sliced quite thinly
- Take Flour
- Get 1 egg
- Prepare Breadcbs
- Prepare Oil for frying
Steps to make Melanzane panini aubere sandwiches:
- Prepare the flour, eggs and milk.
- Add a piece of cheese into a slice of ham. Fold up. Sandwich it between 2 slices of aubere
- Dip in flour, then the egg and then breadcbs. Seal edges as much as you can with your fingers
- Heat oil in a large pan or wok. Fry on each side for about 6-8 minutes total, until golden brown. Drain on kitchen paper and enjoy 😀
So that’s going to wrap this up for this exceptional dish melanzane panini aubere sandwiches recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
