Hi, I am Laura. Today, I’m gonna show you how to make my lazy yakisoba (japanese stir fried noodle) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Lazy Yakisoba (Japanese Stir fried noodle) Recipe
My Lazy Yakisoba (Japanese Stir fried noodle) is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. My Lazy Yakisoba (Japanese Stir fried noodle) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook my lazy yakisoba (japanese stir fried noodle) using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Lazy Yakisoba (Japanese Stir fried noodle):
- Prepare Yakisoba noodle
- Take carrot or less
- Get onion or less
- Get Moyashi (Bean sprouts)
- Make ready small Green pepper
- Make ready Fried egg (if you like)
- Make ready Yakisoba sauce powder (usually it comes with noodles when you buy them at supermarkets in Japan)
Steps to make My Lazy Yakisoba (Japanese Stir fried noodle):
- Cut vegetables and mushroom.
- Stir them in a pan.
- When you add noodle, also add water a bit to soften noodle.
- Add yakisoba sauce powder and mix well.
- You can put a fried egg on Yakisoba. (Additional) Enjoy!
So that’s going to wrap it up with this special dish my lazy yakisoba (japanese stir fried noodle) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
