Hello, I’m Jane. Today, I will show you a way to make santa fe grilled chicken panini recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Santa fe grilled chicken panini Recipe
Santa fe grilled chicken panini is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Santa fe grilled chicken panini is something which I’ve loved my whole life.
To bewith this recipe, we must first prepare a few components. You can cook santa fe grilled chicken panini using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Santa fe grilled chicken panini:
- Make ready 4 slices of pepperjack cheese
- Get 2 slices of swiss
- Make ready 1 ciabatta bread
- Get 1 garlic aoli or mayo
- Get 1 fireroasted passilla chile
- Prepare 1 chipotle mayo
- Get 1 grilled chicken
Instructions to make Santa fe grilled chicken panini:
- Spread Aoli or mayo on ciabatta bread then put it on a skillet or flat top on the aoli side let it grill
- Take ciabatta off grill cut slices of cheese in half add 2 whole slices off pepperjack and 1 whole slice of swiss on each side
- Melt cheese in microwave for about a min if microwave strong about 45 seconds
- Then add chopped up passilla Chile on each side of melted cheese then add already cooked chopped grilled chicken
- Top it off with chipotle mayo then close sandwich tightly
- Then put tightly pressed sandwich on low heat butter melted skillet or grill to toast or mark then cut in half and enjoy
So that is going to wrap it up for this special dish santa fe grilled chicken panini recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
