Hi, I am Clara. Today, I will show you a way to prepare steamed aubere with spicy asian dressing recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Steamed Aubere with Spicy Asian Dressing Recipe
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To bewith this particular recipe, we have to prepare a few ingredients. You can cook steamed aubere with spicy asian dressing using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steamed Aubere with Spicy Asian Dressing:
- Prepare 1 big aubere (1lb)
- Make ready Pinch salt
- Prepare 2 Tbsp soy sauce
- Make ready 1 Tbsp +1tsp vinegar
- Make ready 2 tsp sesame oil
- Make ready 1/4 cup scallions, thinly sliced
- Get 2 tsp ger, grated
- Take 1/4 tsp garlic, grated
- Take Small handful coriander, chopped (optional)
Instructions to make Steamed Aubere with Spicy Asian Dressing:
- Wash, hull and cut your aubere into bite size pieces.
- Sprincle salt and cover with water. Sit aside. It reduces bitterness I heard.
- Mix soy sauce, vinegar, sesame oil, scallions, ger and garlic to make dressing.
- Drain the water from aubere, cover and microwave 8-10 mins.
- Carefully take your aubere out of the microwave and coat with dressing.
- Sprincle coriander for garnish and extra flavour if you wish, and serve!
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