Hi, I’m Jane. Today, I will show you a way to make beans potatoes and sausage recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beans Potatoes and Sausage Recipe
Beans Potatoes and Sausage is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Beans Potatoes and Sausage is something which I’ve loved my entire life. They are fine and they look wonderful.
To bewith this recipe, we have to first prepare a few components. You can have beans potatoes and sausage using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beans Potatoes and Sausage:
- Take Small Bushel full of Garden Fresh Green Beans
- Take 8 Red Potatoes, quartered
- Make ready 1 Pkg. Skinless Smoked Sausage, cubed or sliced
- Make ready 1/4 Cup Salt
- Take 2-3 Tbsps. Coconut Shortening
Instructions to make Beans Potatoes and Sausage:
- Wash and rinse beans to remove dirt and throw away any bad looking or to soft beans. Trim ends and remove any strings. Add to a Large Stock Pot. Fill pot 3/4 full of water, add shortening, and salt. Turn heat on high and bring to a boil. Boil for 2 hours, stirring occasionally.
- 25-30 Minutes before the 2 hour mark add the Potatoes and Smoked Sausage. Finish cooking. Once 2 hours is up check the green beans and potatoes to see if they are tender. If so, turn off the heat and enjoy 😊
So that’s going to wrap this up for this distinctive dish beans potatoes and sausage recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
