Hello, I am Kate. Today, we’re going to prepare macaroni salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Macaroni Salad Recipe
Macaroni Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Macaroni Salad is something that I have loved my entire life. They’re fine and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can have macaroni salad using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Macaroni Salad:
- Make ready 80 g Macaroni
- Prepare 1/2 Cucumber
- Take 1/4 Carrot
- Prepare 3 tablespoons Mayonnaise
- Prepare 2 teaspoons Vinegar
- Make ready 1 teaspoon Honey
- Prepare Salt and pepper as needed
Instructions to make Macaroni Salad:
- Bring a pot of water to a boil and add a pinch of salt. Put in the sliced carrot and macaroni to cook. (Follow the cooking time instructed on the package)
- Slice the cucumber and put them into a bowl. Add a pinch of salt and rub, let it sit for a while to marinate.
- Mix mayonnaise, vinegar, honey, salt and pepper to make the dressing.
- Squeeze the cucumber to get rid of the excess water. Add the cooled macaroni and carrot into the bowl. Pour over the dressing and mix well. Season with salt and pepper if needed. You can serve it right now or let it cool in fridge and enjoy the salad cold.
- note: It is also tasty to add ham or sausages into this salad. For the dressing, you can add dried herbs.
So that is going to wrap this up for this distinctive dish macaroni salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.


