Hi, I am Marie. Today, we’re going to prepare chickpea and sweet potato curry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chickpea and sweet potato curry Recipe
Chickpea and sweet potato curry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chickpea and sweet potato curry is something that I have loved my entire life. They’re fine and they look wonderful.
To bewith this particular recipe, we must prepare a few components. You can have chickpea and sweet potato curry using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea and sweet potato curry:
- Take 2 cups chicken stock
- Take 1 can chickpeas drained
- Make ready 2 cups sweet potato small diced
- Prepare 14 oz petite diced tomatoes
- Make ready Bunch cilantro chopped
- Make ready Large onion fine diced
- Make ready red chiles seeded and minced (2 for mild 4 for hot)
- Take 3 large garlic minced
- Get 3 tbsp vegetable oil
- Get 1 cup water
- Prepare Dry seasonings.
- Get 2 tbsp yellow curry powder
- Make ready 1 tsp all spice
- Get 1 tsp nutmeg
- Prepare 1 1/2 tsp smoked paprika
- Get 2 tsp dried thyme
- Take 1 tsp cumin powder
- Take 1 tsp white pepper
- Make ready Kosher salt
Steps to make Chickpea and sweet potato curry:
- Add oil until hot and then the onions and chiles and sauté for about 5 minutes, add the garlic until fragrant
- Add all the seasonings plus salt to taste and toast for a few minutes
- Add the potatoes and chickpeas and cook for a few minutes
- Add the tomatoes followed by the chicken stock and water and bring to a boil and reduce to medium and simmer partially covered for 15 minutes and then open for another 10 and check for seasoning and consistency and adjust accordingly (take the lid off and reduce more if it needs to be thicker)
- Stir through the cilantro and and serve over rice and top with green onions
So that’s going to wrap it up with this special dish chickpea and sweet potato curry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
