Rhubarb Dessert
Rhubarb Dessert

Hi, I am Marie. Today, I will show you a way to prepare rhubarb dessert recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Rhubarb Dessert Recipe

Rhubarb Dessert is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Rhubarb Dessert is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have rhubarb dessert using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Rhubarb Dessert:

  1. Make ready Crust
  2. Take all-purpose flour
  3. Make ready granulated sugar
  4. Take butter
  5. Prepare Filling
  6. Make ready egg yolks
  7. Take whipping cream
  8. Take granulated sugar
  9. Take all-purpose flour
  10. Prepare finely chopped rhubarb
  11. Prepare Meringue
  12. Prepare egg whites
  13. Prepare cream of tartar
  14. Prepare almond extract
  15. Prepare granulated sugar

Steps to make Rhubarb Dessert:

  1. Mix the ingredients for the crust together in a bowl.
  2. Pat the mixture into an 11x8 baking pan and bake in the oven at 350 for 10 minutes.
  3. Mix the egg yolks, whipping cream, sugar, and flour in a mixing bowl.
  4. Mix in the finely chopped rhubarb.
  5. Pour the filling on top of the crust and bake in the oven at 350 for 40-45 minutes.
  6. For the next steps with the meringue, DO NOT USE PLASTIC! This will kill your meringue due to oils in the plastics. Use metal or glass!
  7. To make the meringue, add the egg whites, cream of tartar, and almond extract. Beat until foamy.
  8. Slowly and gradually add the sugar one tablespoon at a time until each tablespoon is completely mixed in before you add the next.
  9. Using a metal spoon and knife, place the meringue on the baked custard. Add some swirls to make it look nice.
  10. Finally bake for 10 - 15 minutes at 350.

So that is going to wrap this up with this distinctive dish rhubarb dessert recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Rhubarb Dessert Recipe