Béchamel sauce for pastitsio
Béchamel sauce for pastitsio

Hi, I am Joana. Today, I will show you a way to make béchamel sauce for pastitsio recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Béchamel sauce for pastitsio Recipe

Béchamel sauce for pastitsio is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Béchamel sauce for pastitsio is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have béchamel sauce for pastitsio using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Béchamel sauce for pastitsio:

  1. Prepare 8 tbsp flour
  2. Take 4 tbsp vegetable oil shortening
  3. Get 1 l fresh milk
  4. Make ready 3 eggs
  5. Make ready salt
  6. Prepare pepper
  7. Take nutmeg
  8. Make ready 1 cup grated cheese

Steps to make Béchamel sauce for pastitsio:

  1. Place all the ingredients together in a pot, except the cheese, the salt, pepper and the nutmeg. Turn on the heat.
  2. Mix constantly using a whisk until the sauce thickens. Finally, add the salt and pepper, the nutmeg and the grated cheese.

So that’s going to wrap this up with this special dish béchamel sauce for pastitsio recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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