Steak, Onions, and Eggs
Steak, Onions, and Eggs

Hello, I am Marie. Today, I will show you a way to prepare steak, onions, and eggs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Steak, Onions, and Eggs Recipe

Steak, Onions, and Eggs is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Steak, Onions, and Eggs is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steak, Onions, and Eggs:

  1. Prepare Steak
  2. Get 1 pound leftover bottom round steak see my recipe
  3. Get 1/2 cup beef broth
  4. Take 1 medium onion
  5. Make ready 1/2 teaspoon seasoned salt
  6. Get 1-1/2 tablespoons butter
  7. Take Eggs
  8. Get 4 large eggs
  9. Prepare To taste seasoned salt
  10. Take To taste ground black pepper
  11. Get 1-1/2 tablespoons butter
  12. Get As needed water to steam the whites

Instructions to make Steak, Onions, and Eggs:

  1. Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
  2. When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
  3. When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!

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