Hello, I am Marie. Today, I will show you a way to prepare minestrone soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Minestrone Soup Recipe
Minestrone Soup is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Minestrone Soup is something that I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few components. You can have minestrone soup using 18 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Minestrone Soup:
- Get 2 Tbsp olive oil
- Prepare 1 small onion chopped
- Make ready 3 cloves garlic minced
- Make ready 2 carrots peeled and diced
- Make ready 1 medium potato peeled and diced
- Take 1 medium zucchini diced
- Get 1/2 cup fresh or frozen green pease
- Make ready 1/4 cup frozen or fresh sweet corn
- Get 1 cup white beans boiled and drained or use can
- Get 2 (14 ounce) cans diced tomatoes or fresh tomatoes
- Prepare 6 cups vegetable broth
- Make ready 1 cup pasta
- Get 1 tsp dried basil
- Prepare 1/2 tsp dried oregano
- Prepare 1/2 tsp dried thyme
- Make ready to taste Salt and black pepper
- Get 1/4 cup fresh coriander chopped
- Prepare 1 bay leaf
Steps to make Minestrone Soup:
- Heat olive oil in a large pot. Add onion, garlic, carrot, and Cook for about 5 minutes, or until lightly browned. Add in zucchini, potato, and diced tomatoes. Stir in vegetable broth, then add pease, sweet corn, pasta, basil, oregano, bay leaf, coriander and thyme. Simmer until vegetables and macaroni are tender, about 35 minutes.
- Season soup with salt and pepper and serve warm with bread.
So that’s going to wrap this up with this exceptional dish minestrone soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
