Minestrone Soup
Minestrone Soup

Hi, I’m Jane. Today, I’m gonna show you how to prepare minestrone soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Minestrone Soup Recipe

Minestrone Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Minestrone Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have minestrone soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Minestrone Soup:

  1. Take 1/4 cup whole wheat penne or elbow pasta
  2. Prepare 1 Finely Chopped onion
  3. Get 1 tbsp Finely chopped carrots
  4. Make ready 1 tbsp Finely chopped cabbage
  5. Prepare 1 tbsp boiled chopped potatoes
  6. Get 2 tbsp boiled green peas
  7. Prepare 1 cup water or vegetable stock
  8. Get 2 cups fresh tomato puree
  9. Make ready to taste Salt black pepper powder
  10. Take as needed Parsley cheese for garnish

Steps to make Minestrone Soup:

  1. To make tomato puree, add 3 sliced tomatoes, 1 sliced onion, 3 garlic cloves, half carrot, bay leaf, cardamom and salt. Pressure cook for three whistles.
  2. In a pan add 1 tsp oil, satue chhoped vegetables for few minutes, remove the vegetables in a plate.
  3. Now strain out the boiled tomato mixture and grind it to the smooth puree. In the same pan add tomato puree, and the leftout water of the tomato cooking. Cook for 4 minutes than add sauted vegetables. Cook for 1 minute.
  4. Now add boiled pasta to it. Garnish it with fresh cream and fresh basil leaves and cheese. Serve hot.

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