Hello, I’m Laura. Today, I will show you a way to make sweet potato, tomato pepper soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet potato, tomato pepper soup Recipe
Sweet potato, tomato pepper soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sweet potato, tomato pepper soup is something that I’ve loved my whole life.
To bewith this recipe, we must first prepare a few components. You can have sweet potato, tomato pepper soup using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet potato, tomato pepper soup:
- Get 1 whole sweet potato
- Make ready 1 large Tomato
- Make ready 1/2 large Red pepper
- Prepare Himalayan Salt
- Take crack black pepper
- Make ready 1/2 vegetable stock cube
Steps to make Sweet potato, tomato pepper soup:
- Peel one whole sweet potato and chop it up into smaller pieces
- Chop one large tomato.
- Chop half a large pepper into small pieces.
- Add all ingredients to a pot of bowling water. Add a pinch of salt and a generous amount pepper. Then add half stock cube and stir.
- Let boil for approximately 30-40, stir occasionally ensure water doesn’t reduce to much.
- Let it sit for 5-10 minutes to cool, then add contents to blender, blend and serve!
So that is going to wrap this up with this distinctive dish sweet potato, tomato pepper soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
