Hi, I am Laura. Today, we’re going to prepare salmon with orange juice recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon with Orange juice Recipe
Salmon with Orange juice is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Salmon with Orange juice is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook salmon with orange juice using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salmon with Orange juice:
- Make ready whole Salmon or chopped
- Make ready 2 tbs olive oil
- Get 1/4 cup brown sugar
- Get 1/4 cup soy sauce and teriyaki sauce mix
- Make ready 1 tea spoon minced garlic
- Take 1 tsp fresh ger
- Take 1 whole orange
- Prepare Salt and pepper
Instructions to make Salmon with Orange juice:
- Preheat oven 165F, line a baking sheet with aluminum foil. Put salmon in it. Sprinkle salt and pepper. To make sauce in a bowl mix sugar, olive oil, garlic teriyaki and soy sauce mixture, orange juice, salt and paper.
- Pour over salmon all over. Cover salmon another piece of aluminum foil. Seal it up.
- Bake around 35-40 mints. Or more until they are cooked. Turn the oven off, baste the salmon with the sauce in the baking sheet. Then the take the top foil off broil 5-6 mints. Until beautiful brown. Chop some parsley over it.
So that’s going to wrap this up with this exceptional dish salmon with orange juice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
