Hi, I’m Jane. Today, I will show you a way to prepare jordanian espresso coffee recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jordanian espresso coffee Recipe
Jordanian espresso coffee is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Jordanian espresso coffee is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook jordanian espresso coffee using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jordanian espresso coffee:
- Make ready water
- Get coffee or you could use 5 tablespoon Nescafé coffee
- Prepare green cardamom seeds
Steps to make Jordanian espresso coffee:
- Using pot over medium heat you add the coffee till it boil then you cook for 20 minutes on very low temperature
- While your coffee on heat you start with cardamom seed 1/2 of it you just break the one your break you add to the coffee white is cooking
- The other half of the cardamom seed leave them as is after cooking the coffee just drop in the pot and serve about one shot it will serve about 20 shots this is a strong coffee we only serve it in special occasions
So that is going to wrap this up with this exceptional dish jordanian espresso coffee recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
