Hi, I’m Clara. Today, we’re going to make minestrone recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Minestrone Recipe
Minestrone is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Minestrone is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have minestrone using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone:
- Make ready 1 Tbsp oil
- Make ready 1 cup onion, chopped
- Prepare 2 carrots, chopped
- Make ready 2 stalks celery, chopped
- Prepare 4 cups vegetable or chicken soup
- Take 1 cup sweet potato, chopped
- Prepare 1 (15 oz) canned navy beans
- Make ready 1 bay leaf
- Prepare 1 tsp dried oregano
- Take 3 leaves napa, chopped
- Prepare 3 green onion, chopped
- Get to taste salt and pepper
Instructions to make Minestrone:
- Put a pan over medium heat and warm oil. Add onion, carrots, celery and stir. Reduce the heat and cook with a lid about 10 mins or until they get soft. Don’t forget to stir occasionally.
- Add broth, bay leaf, oregano, sweet potato and drained navy beans then cover with a lid. Bring it to a boil, reduce the heat and simmer about 15 mins.
- Add napa and green onion and continue to cook another 10 mins. Add some more water if needed.
- Salt and pepper to taste and enjoy your hearty warm soup!
So that is going to wrap it up for this distinctive dish minestrone recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
