Hi, I am Laura. Today, we’re going to make black bean and sweet potato chili - crockpot recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Black Bean and Sweet Potato Chili - CROCKPOT Recipe
Black Bean and Sweet Potato Chili - CROCKPOT is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Black Bean and Sweet Potato Chili - CROCKPOT is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook black bean and sweet potato chili - crockpot using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean and Sweet Potato Chili - CROCKPOT:
- Prepare 1 lb lean ground beef, browned
- Take 1 red or orange bell pepper, diced into 1/2chunks
- Get 1 lb sweet potato, peeled and diced into 1/2chunks
- Take 1 cup Black Bean and Corn salsa
- Get 1 Tbsp onion flakes
- Prepare 2 Tbsp dried parsley
- Take 1 Tbsp dried oregano leaves
- Prepare 2 tsp chili powder
- Prepare 1 can black beans (undrained)
- Get 1 can chili beans (undrained)
- Get 3 Tbsp Better Than Boullion brand roasted beef base
- Make ready 3 Tbsp corn starch
- Take 4 cups water (reserve 1 cup for corn starch)
Instructions to make Black Bean and Sweet Potato Chili - CROCKPOT:
- In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours.
- Top with cbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime.
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