Hi, I am Marie. Today, I will show you a way to prepare calzone dough recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Calzone dough Recipe
Calzone dough is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Calzone dough is something which I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have calzone dough using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Calzone dough:
- Take 4 cup all-purpose flour
- Get 2 tsp salt
- Take 2 tsp sugar
- Make ready 1 1/3 cup very warm water 120°-130°Fahrenheit
- Make ready 2 envelope yeast
- Take 3 tbsp olive oil, extra vir
- Take 1 flavored oil to mix into balls to flavor the crust
Instructions to make Calzone dough:
- Combine 1 cup flour, undissolved yeast, sugar and salt in a large bowl. Add very warm water and oil; mix until well blended, about 1 minute. Gradually add enough remaining flour to make a soft dough.
- Knead on a floured surface, adding additional flour if necessary, until smooth and elastic, about 4 minutes. Form into a ball put into a bowl sprayed with nonstick spray the top part of dough ball with nonstick. Cover with damp towel or clear plastic and let rest.
- Let rise in a warm place until light and doubled in size about 2 hours. Punch dough down several times to remove air bubbles let sit covered 1 hour.form into 8 balls of equal sized mix with your favorite flavored oil, like rosemary oil, shallot oil, dill oil, chives oil, sesame oil this is very strong. This will make eight, circles eight inches in diameter or 20.32 centimeters in diameter - - https://cookpad.com/us/recipes/450936-shallot-oil - https://cookpad.com/us/recipes/340059-dill-infused-oil - https://cookpad.com/us/recipes/337715-rosemary-infused-oil
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