Hi, I’m Joana. Today, we’re going to prepare lamb stew recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lamb stew Recipe
Lamb stew is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Lamb stew is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lamb stew using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lamb stew:
- Make ready 1 kg Lamb stew
- Take 1 cup left over cooked seasonal vegetables
- Make ready 1 chicken stock cube
- Get 1 TSP BBQ
- Get 1 TSP lamb spice
- Get 1 TSP shisanyama spice
- Get 1 TSP paprika
- Prepare 1 TSP rajah mild
- Make ready 1 TSP chicken spice
- Make ready 2 TBS tomato and vegetables soup
- Make ready 1 onion chopped
- Take 1 TSP garlic and ger paste
- Prepare 2 TBS minestrone soup
- Take 2 TBS canola oil
- Get 1 cup water
Steps to make Lamb stew:
- Pour canola oil on pot and sauté onion, garlic and ger paste. Then add the lamb stew and add 1/2 cup of water let it cook slowly
- Then add the spice paprika, rajah, lamb spice, chicken spice, shisanyama spice and BBQ then stir and continue to cook the lamb stew
- Let it cook and let it fry little it bit and the smell it nice now and the meat is cooked cause some pieces are falling of the bones the add the leftover seasonal vegetables.
- Then stir again and in the have a cup of water left the mix’s your soups tomato and minestrone soups
- Then pour soups over the lamb stew the lower the heat of the stove and let the gravy on the meat to thickens then your stew it’s now cooked can be served with a meal. Bon appetit
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