Hello, I am Jane. Today, we’re going to prepare sweet chilli chicken thighs baked sweet potato halfs recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet Chilli Chicken Thighs Baked Sweet Potato Halfs Recipe
Sweet Chilli Chicken Thighs Baked Sweet Potato Halfs is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Sweet Chilli Chicken Thighs Baked Sweet Potato Halfs is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet chilli chicken thighs baked sweet potato halfs using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Chilli Chicken Thighs Baked Sweet Potato Halfs:
- Take 2 sweet potatoes halfed
- Make ready 1 packet chicken legs
- Prepare 6 tbsp sweet chilli sauce
- Make ready pinch corriander herd
- Take pinch garlic granules
- Take pinch salt
- Make ready pinch pepper
Steps to make Sweet Chilli Chicken Thighs Baked Sweet Potato Halfs:
- Lay chicken legs out on a baking tray, brush over each leg with the chilli sauce all over then add the herbs after
- After half raw sweet potatoes, add garlic, pepper, salt and corriander
- Bake in the oven at 250c until chicken is browned and crispy and cooked through, and baked sweet potatoes are soft and crispy!
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