Hi, I am Laura. Today, I will show you a way to prepare my garlic chicken, prawn, squid fried rice. 😀 recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
My Garlic Chicken, Prawn, squid fried Rice. 😀 Recipe
My Garlic Chicken, Prawn, squid fried Rice. 😀 is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. My Garlic Chicken, Prawn, squid fried Rice. 😀 is something that I have loved my whole life. They’re nice and they look fantastic.
To bewith this recipe, we have to first prepare a few components. You can cook my garlic chicken, prawn, squid fried rice. 😀 using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make My Garlic Chicken, Prawn, squid fried Rice. 😀:
- Make ready 2 Cups Rice cooked 1/2 Tsp Tumeric added to give the yellow
- Make ready 1 tbls Butter
- Get 1 Breast Chicken chopped
- Take 1 Cup Prawns
- Take 1 Cup Chopped Squid
- Get 3 Spring onions diced
Steps to make My Garlic Chicken, Prawn, squid fried Rice. 😀:
- Cook the rice drain and mix 1/2 tsp of tumeric or curry powder to get the yellow colour, then set aside.
- Heat up a wok or large frying pan and melt the butter
- Next add the chopped Chicken cook for 10 - 20 minutes.
- Add the crushed Garlic and fry for 1 minute.
- Next add the prawns and squid and mix in fry for 5 minutes.
- Add the Salt Pepper to taste.
- Next add the drained rice to the chicken Stir and mix in on low heat, for 5 minutes.
- Add to a serving dish and add some chopped spring onion. Serve hot. Enjoy!
So that is going to wrap this up with this special dish my garlic chicken, prawn, squid fried rice. 😀 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
