Hello, I am Clara. Today, we’re going to make roasted asparagus recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roasted asparagus Recipe
Roasted asparagus is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Roasted asparagus is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have roasted asparagus using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Roasted asparagus:
- Take 1 lb fresh asparagus cleaned and trimmed
- Prepare 4 tsp olive oil
- Take 1 tbsp balsamic vinegar
- Get 1/2 tsp salt
- Take 1/8 tsp black pepper
Instructions to make Roasted asparagus:
- Heat oven to 425°F
- Line a large baking sheet with foil and arrange asparagus in a single layer. Drizzle with olive oil, toss gently and roast 15-20 mins until tender and lightly browned.
- Toss roasted asparagus with balsamic vinegar, salt, and pepper. Serve immediately.
So that’s going to wrap this up for this distinctive dish roasted asparagus recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
