Hello, I’m Marie. Today, we’re going to make chunky stew recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chunky stew Recipe
Chunky stew is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chunky stew is something which I have loved my whole life.
To bewith this recipe, we must prepare a few components. You can cook chunky stew using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chunky stew:
- Get 1/2 kg chunky meat of your choice
- Get 3 tbs oil
- Make ready 1 onion
- Take 1 small green pepper
- Make ready 2 tbs oxtail soup
- Take 5 cloves garlic
- Take 1 hand full frozen veggies
- Get 1/4 cup water
- Get 1 cube knorrox
Instructions to make Chunky stew:
- Wash well the meat and mix with garlic and onion and oil let it cook in a mild temperature for 15 minutes
- Stir the soup in a 1/4 cup of water add pepper and frozen veggies and knorrox for taste
- Add to the pot, meat and cook on a low temperature for another 15 minutes
- Serve. It’s delicious
So that’s going to wrap this up with this special dish chunky stew recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
