Hi, I’m Joana. Today, we’re going to make broccoli with hollandaise sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli with Hollandaise sauce Recipe
Broccoli with Hollandaise sauce is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Broccoli with Hollandaise sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have broccoli with hollandaise sauce using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli with Hollandaise sauce:
- Get 1 lb broccoli cut into florets
- Make ready 1 recipe Hollandaise sauce, recipe below
Instructions to make Broccoli with Hollandaise sauce:
- Bring a large pot of chicken broth or, alternatively salted water to a boil, add broccoli florets, cook 3 to 5 miutes depending on how crisp or tender you like your brocoli cooked. Drain and serve hot with Hollandaise sauce.
- If youcwant to prepare the brocoli in advance, cook as directed being sure not to over cook. After draining, plunge in ice water to set color and stop cooking, drain. Reheat in microwave just until heated, it takes a very short minute or so.
- Serve with Hollandaise Sauce - - https://cookpad.com/us/recipes/360436-classic-hollandaise-sauce
So that is going to wrap this up for this exceptional dish broccoli with hollandaise sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
