Hello, I’m Laura. Today, I’m gonna show you how to make beef curry recipe recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef Curry Recipe Recipe
Beef Curry Recipe is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Beef Curry Recipe is something which I have loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we must prepare a few components. You can cook beef curry recipe using 18 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef Curry Recipe:
- Prepare 100-150 g beef cubes
- Make ready 3 tbsp coconut oil (substitute vegetable oil)
- Get 3 tsp curry powder
- Take 1/2 tsp all spice
- Take 3 tbsp milk
- Get as needed Water,
- Make ready 1 and 1/2 tsp ger puree
- Get 1 tsp onion puree
- Get 1 and 1/2 tbsp tomato paste
- Make ready to taste Beef/Chicken cube,
- Get 1 small onion, chopped
- Make ready 1 small carrot, chopped
- Get 1 medium sized clove of garlic, finely minced
- Take 1 small bunch of scallions/spring onions, chopped (optional)
- Get 1/3 cup chopped cabbage
- Get to taste Paprika,
- Get to taste Salt,
- Take 1 bay leaf, optional
Instructions to make Beef Curry Recipe:
- Season the beef with paprika, salt and 1 tsp of curry powder. Add the bay leaf and give the meat a quick toss to evenly distribute the seasoning.
- Marinate for about 10 minutes.
- Next, in a saucepan, add in 1 tbsp of oil. Turn the heat on to medium and add in the beef when the oil is hot. Sautée the beef for about 5 minutes, stirring frequently.
- Next add in the tomato paste, ger and onion puree, rest of the curry powder and all spice. Stir to combine.
- Add in the milk and stir again. Cook for about 1 minute.
- Now, add in as much water as desired. Stir and also add in all the vegetables.
- Stir and cover the saucepan. Cook for about 3 minutes.
- After 3 minutes, add the rest of the oil and season the curry with paprika, beef/chicken cube and salt.
- Continue cooking till the beef and vegetables are cooked to your liking. Turn off the heat and take out the bay leaf.
- Serve hot or warm. Pair this with white rice or sides of choice. Enjoy!
So that is going to wrap it up for this special dish beef curry recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
