Hi, I’m Laura. Today, we’re going to prepare steamed tilipia with asparagus and lemon recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steamed tilipia with asparagus and lemon Recipe
Steamed tilipia with asparagus and lemon is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Steamed tilipia with asparagus and lemon is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook steamed tilipia with asparagus and lemon using 1 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed tilipia with asparagus and lemon:
- Take 2 tilipia, 2 lemons, lemon pepper seasoning, asparagus, salt, foil
Steps to make Steamed tilipia with asparagus and lemon:
- Lay foil sheet down
- Season tilipia with lemon pepper n lay on top of foil
- After cutting off ends from asparagus sprinkle a little salt and lay on top of tilipia
- Top it off with 3 lemon slices
- Wrap up the foil leaving space inside. Do not close tightly. Cook for 15min at 375°
So that is going to wrap this up for this exceptional dish steamed tilipia with asparagus and lemon recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
