Hello, I am Laura. Today, we’re going to make kare-kare recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kare-Kare Recipe
Kare-Kare is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Kare-Kare is something which I have loved my whole life.
To bewith this particular recipe, we must prepare a few components. You can cook kare-kare using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kare-Kare:
- Prepare 3 lbs oxtail (cut in 2 inch slices) you can also use tripe or beef slices
- Get 1 bundle sitaw or long beans
- Get 2 bundles bok choi / pechay
- Make ready 1 medium eggplant cut into 6 pieces
- Take 6 cloves garlic minced
- Make ready 1 medium onion, sliced
- Make ready 1 cup ground peanuts
- Prepare 1 cup peanut butter
- Take 1/2 cup shrimp paste
- Prepare 3 cups /beef broth
- Take 1/2 cup toasted ground rice
- Make ready 1 tsp achuete powder
- Get 1 tbsp fish sauce
- Make ready salt pepper for taste
Steps to make Kare-Kare:
- In a large pot boil ox tail until soft then set aside. Usually takes 2 hours. For faster result put in oven and bake for 10 minutes each side at 400 degrees before boiling
- In a wok, sauté garlic and onion
- Add fish sauce and cook for a 5 minutes
- Add 2 1/2 cups of /beef broth, salt, achuete, ground peanuts and peanut butter and simmer for 5 minutes
- Add toasted ground rice and simmer for 5 minutes
- Add vegetables and cook until vegetables are tender. Stir occasionally.
- Season with salt and pepper to taste
- Serve with white steamed rice and bagoong (shrimp paste)
So that’s going to wrap it up with this exceptional dish kare-kare recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
