Hello, I am Jane. Today, we’re going to prepare pico de gallo salsa recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pico de Gallo salsa Recipe
Pico de Gallo salsa is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pico de Gallo salsa is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook pico de gallo salsa using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pico de Gallo salsa:
- Prepare 2 medium onion chopped
- Get 2 red riped tomatoes diced
- Prepare 2 tablespoon chopped fresh cilantro
- Take 1/2 green capsicum minced
- Take 1/2 cup cabbage shredded
- Take 1/2 jalapeno pepper seeded and minced
- Make ready 1 tablespoon lemon juice
- Make ready 1/2 inch ger minced
- Make ready 2 big clove garlic minced
- Take 1/4 tsp black pepper powder
- Get 1/4 tsp cumin powder
- Take 1 teaspoon olive oil for the extra shine
- Make ready 1 tsp salt
Instructions to make Pico de Gallo salsa:
- Take a big mixing bowl and mix the tomatoes, onion, cilantro, cabbage, capsicum, jalapeno pepper, lemon juice, garlic and ger
- Add salt, olive oil and pepper together in a bowl and mix well.
- Refrigerate at least 10 minutes before serving
So that is going to wrap it up for this distinctive dish pico de gallo salsa recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
