Hello, I’m Laura. Today, we’re going to make stewed matumbo with greens recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stewed matumbo with greens Recipe
Stewed matumbo with greens is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Stewed matumbo with greens is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have stewed matumbo with greens using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stewed matumbo with greens:
- Make ready 1/4 tripe/matumbo
- Make ready 1 green chili pepper
- Make ready 2 tomatoes
- Get 1 onion
- Get 2 tsp oil
- Take 1 spoon royco
Instructions to make Stewed matumbo with greens:
- Cut tripe and put to boil for 2hrs
- Drain water and add chopped onions and oil stir
- Add green chili pepper and tomatoes stir
- Add royco and i glass of water then boil for few minutes
- Serve with greens and ugali
So that’s going to wrap it up with this exceptional dish stewed matumbo with greens recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
