Hi, I’m Marie. Today, I’m gonna show you how to prepare turkey shepard’s pie recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turkey Shepard’s pie Recipe
Turkey Shepard’s pie is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Turkey Shepard’s pie is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have turkey shepard’s pie using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Shepard’s pie:
- Take 1 1/2 lb ground turkey
- Prepare 3 lb red potatoes
- Get 1 packages portabella mushrooms
- Take 1 can sweet corn
- Take 1 milk
- Get 1 butter
- Get 1 italian grinder seasoning
- Take 1 lb shredded sharp cheddar cheese
Instructions to make Turkey Shepard’s pie:
- cook ground turkey until 80% done and add mushrooms. cook until mushrooms are soft and done. add Italian seasoning and garlic salt to taste. place in a deep baking dish
- cut but not peel red potatoes and boil in pot until soft and ready to be mashed
- mash potatoes and add milk, butter, (Italian seasoning, garlic salt to taste) and then add drained canned corn (mashed potatoes should be firm and thick, not runny or thin)
- spread mashed potatoes over ground turkey
- then add cheese over top and bake at 350° until cheese is golden brown
So that is going to wrap this up for this special dish turkey shepard’s pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
