Hello, I am Clara. Today, I’m gonna show you how to prepare my beef stroganoff recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
My Beef Stroganoff Recipe
My Beef Stroganoff is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. My Beef Stroganoff is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Beef Stroganoff:
- Make ready 1 lb lean beef stew meat
- Make ready 1 tbsp olive oil
- Get 3 tbsp garlic
- Make ready 1 medium white onion chopped
- Get 2 tbsp worcestershire sauce
- Make ready 1/2 cup red cooking
- Make ready 1 tbsp dried parsley
- Take 1 1/2 cups sour cream
- Prepare 1-2 cups egg noodles
- Make ready to taste Salt
- Make ready 2 tbsp flour
- Take 1/2 cup beef stock
- Prepare 1 tub mushrooms
Instructions to make My Beef Stroganoff:
- In a medium pot boil noodles.
- In a medium pan add olive oil, meat, onions and garlic. Cook till done.
- Now add beef stock, worsteshire sauce, red and mushrooms. Bring to a boil
- Add sour cream and sprinkle flour on top and whisk making sure no lumps.
- Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.
So that is going to wrap it up for this distinctive dish my beef stroganoff recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
